🥘 Parvanii Special Dhonapata Mutton
A signature Parvanii delicacy — succulent mutton pieces slow-cooked in a rich, aromatic gravy of fresh coriander leaves, green chilies, and select Indian spices. The vibrant green flavor of dhanepata (fresh coriander) blends perfectly with the tender meat, creating a dish that’s both refreshing and deeply satisfying.
Served hot with your choice of steamed rice, jeera rice, or paratha, this Parvanii Special brings the true essence of Bengal’s herby mutton magic — wholesome, flavorful, and unforgettable. 🌿🍖






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