- 6 PCS
Tender prawns cooked with fresh potol (pointed gourd) in a mildly spiced, flavorful gravy, infused with traditional Bengali mustard and spices.
Bengali-style prawn curry with pointed gourd.
Tender prawns cooked with fresh potol (pointed gourd) in a mildly spiced, flavorful gravy, infused with traditional Bengali mustard and spices.
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